Tuesday, January 10, 2012

tuesday night tostadas

tuesday night tostadas

4 baked tostada shells
1 cup homemade refried beans
2 cups lettuce, chopped
1/2 cup shredded cheddar cheese
1 tomato, finely diced
1/4 onion, finely diced
fresh guacamole
pickled jalapenos, to taste
salsa, to taste

Spread a large spoonful of beans over the tostada shell. Sprinkle on the toppings and eat!

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